At Mitchell Cotts Group, we understand that perishable goods need to be handled with the utmost care. Over the years, we have invested in acquiring equipment that will get your produce carefully stored and transported from one destination to the next. We recently acquired a vacuum cooling equipment that can drastically extend the shelf life of your produce.
We have a rigorous process that includes several steps to guarantee that your produce is well taken care of. The processes also ensure traceability in case it is needed.
Some of the steps we take are: